Daily, 5 – 9pm

 Dinner Menu*

 

VG-Vegetarian, V-Vegan, GF-Gluten Free,

DF-Dairy Free, NF-Nut free

*Pago offers seasonal menus that change frequently and although we attempt to update our menus online often, menus online may not reflect the current menu. If there is a particular dish you want to ensure is available on your visit, please call the restaurant directly. 

18 June 2026, 6pm

Vega Sicilia Cellar Dinner

(VG) Vegetarian,  (V) Vegan,  (GF) Gluten Free, 

(DF) Dairy Free, (NF) Nut free

seasonal market plates and salads

Foothill Salad + baby kale, caesar dressing, pickled fennel, Parmesan, sunchoke chips

16

Beets & Honey Crisp Apple + Greek feta, apple butter, brussels leaves, pistachio

18

Local Burrata + Utah poached pear, watercress, radish, griddled pumpkin bread

23

small plates

Cast Iron ‘Four Corners’ Beans + heirloom beans, baby carrot, garlic scape, sage

15

Stroganoff Pierogi + house made dumplings filled with braised beef cheek, mushrooms, sour cream, pickled mustard seeds

21

Mushroom Toast + local mushrooms, roasted garlic confit, Pedro Ximenez, goat cheese mousse

19

composed large plates

Lamb Crepinette + crispy braised shoulder, cauliflower, roasted vegetables, pomegranate

 

39

Whistling Springs Trout + roasted squash, braised greens, pomegranate, dijon, soy

41

Pago Burger + bacon, white cheddar, pickled onion, arugula, black garlic aioli


                                                                    

                                                                

                                                                

                                                                    

                                                                        25                                                                    

                                                                

                                                            

                                                        

                                                                                                    

                                                                                    

                                    

                                

                            

                                                    

                                

                                    

                                        

                                            

                                                
shareable large plates

                                            

                                                                                            

                                                                                                            

                                                            

                                                                

                                                                    

                                                                        
Duroc Pork* Chop + brined & oven roasted, natural jus, apple butter

                                                                    

                                                                

                                                                

                                                                    

                                                                        41                                                                    

                                                                

                                                            

                                                        

                                                                                                            

                                                            

                                                                

                                                                    

                                                                        
Roasted Half Chicken* + brined & oven roasted to order, lemon and thyme jus

                                                                    

                                                                

                                                                

                                                                    

                                                                        37                                                                    

                                                                

                                                            

                                                        

                                                                                                            

                                                            

                                                                

                                                                    

                                                                        
14oz Local Ribeye* + Béarnaise or Red Wine Demi

                                                                    

                                                                

                                                                

                                                                    

                                                                        67                                                                    

                                                                

                                                            

                                                        

                                                                                                            

                                                            

                                                                

                                                                    

                                                                        
12oz Bison New York Strip* + Béarnaise or Red Wine Demi

                                                                    

                                                                

                                                                

                                                                    

                                                                        63                                                                    

                                                                

                                                            

                                                        

                                                                                                    

                                                                                    

                                    

                                

                            

                                                    

                                

                                    

                                        

                                            

                                                
lovely additions to large plates

                                            

                                                                                            

                                                                                                            

                                                            

                                                                

                                                                    

                                                                        
Beef Tallow Frites + Beehive “Trufflehive” cheese, herbs

                                                                    

                                                                

                                                                

                                                                    

                                                                        9                                                                    

                                                                

                                                            

                                                        

                                                                                                            

                                                            

                                                                

                                                                    

                                                                        
Rockhill Creamery Pommes Aligot + Yukon potato mash with a ridiculous amount of Wasatch Mountain cheese

                                                                    

                                                                

                                                                

                                                                    

                                                                        15                                                                    

                                                                

                                                            

                                                        

                                                                                                            

                                                            

                                                                

                                                                    

                                                                        
Roasted Acorn Squash + pear hoisin glaze, ginger, sesame, scallion

                                                                    

                                                                

                                                                

                                                                    

                                                                        15                                                                    

                                                                

                                                            

                                                        

                                                                                                            

                                                            

                                                                

                                                                    

                                                                        
Tallow Fried Brussels Sprouts + crispy bacon, maple syrup, rose vinegar, fried rosemary

                                                                    

                                                                

                                                                

                                                                    

                                                                        15                                                                    

                                                                

                                                            

                                                        

                                                                                                            

                                                            

                                                                

                                                                    

                                                                        
‘Leavity’ Sourdough + house compound butter, sea salt

                                                                    

                                                                

                                                                

                                                                    

                                                                        9                                                                    

                                                                

                                                            

                                                        

                                                                                                            

                                                            

                                                                

                                                                    

                                                                        
Johnny Cake + baked to order cornmeal cake, cherry bourbon jam, honey butter

                                                                    

                                                                

                                                                

                                                                    

                                                                        15                                                                    

                                                                

                                                            

                                                        

                                                                                                    

                                                                                    

                                    

                                

                            

                                                    

                                

                                    

                                        

                                            

                                                
desserts

                                            

                                                                                            

                                                                                                            

                                                            

                                                                

                                                                    

                                                                        
DARK CHOCOLATE TERRINE (VG) + Candied hazelnut, Bacio gelato

                                                                    

                                                                

                                                                

                                                                    

                                                                        12                                                                    

                                                                

                                                            

                                                        

                                                                                                            

                                                            

                                                                

                                                                    

                                                                        
OLIVE OIL CAKE (VG) + blueberry compote, Meyer lemon mascarpone

                                                                    

                                                                

                                                                

                                                                    

                                                                        12                                                                    

                                                                

                                                            

                                                        

                                                                                                            

                                                            

                                                                

                                                                    

                                                                        
“DOLCETTI” GELATO + Rotating flavors. 3 Scoop Flight — 8

                                                                    

                                                                

                                                                

                                                                    

                                                                        3 ea                                                                    

                                                                

                                                            

                                                        

                                                                                                    

                                                                                    

                                    

                                

                            

                                                            

                                                                            

                                                                        

                                

                                    

                                        

                                            

                                                
Tasting Menu — 85


Optional Wine Pairing — 450


Purchase tickets here


*Priced per person *tickets are gift cards


 

                                            

                                                                                    

                                    

                                

                            

                                                    

                                

                                    

                                        

                                            

                                                
Vega Sicilia Wine Dinner


 


WELCOME




Caviar + scone, crème fraiche, chives


 *Raventos i Blanc ‘Mas del Serral’ Brut ‘13 | Conca de Rui Anoia


 


FIRST


Grilled Elk Rack + asparagus, red wine-spruce reduction


 *Vega Sicilia ‘Alion’ ‘20 | Ribera del Duero


 


SECOND

Lamb Crepinette + labne, zucchini, marinated cherry tomatoes


 *Vega Sicilia ‘Valbuena’ ‘18 | Ribera del Duero


 


THIRD

Bison Bavette Steak * romesco, charred spring onions


*Vega Sicilia ‘Unico’ ‘13 | Ribera del Duero


 


FOURTH


Carved Tomahawk Steak * peppercorn sauce + patatas bravas


*Vega Sicilia ‘Unico Especial’ MV | Ribera del Duero


 


FAREWELL

Crème Catalan